British Takeaway Campaign responds to the Budget
The British Takeaway Campaign, an umbrella group representing those involved in the supply and preparation of the nation’s favourite foods, commented on the Budget. Ibrahim Dogus, Chair of the British Takeaway Campaign, said: “It is good to see the Chancellor has heeded the BTC’s calls to reduce the burden of business rates on the mainly small… Continue reading
THE IRISH CURRY AWARDS CROWNS IRELAND’S
TOP INDIAN RESTAURANTS, CHEFS AND TAKEAWAYS The Irish Curry Awards, in association with Cobra Beer, UTIS Holdings and BJ Productions, took place this year at the Crowne Plaza, Shaw’s Bridge, on Tuesday 24 October 2017, and celebrated the best restaurants and curries on the island of Ireland, for a second year. An estimated 700 curry… Continue reading
Asian Curry Awards 2017 winners
Restaurant Owners and their families, Industry Stakeholders and VIP guests attended a glittering gala dinner at the Grosvenor House Hotel in London on Sunday 12th November, to honour the winners of the 7th Asian Curry Awards, organised by the Asian Catering Federation. The awards were co presented by BBC Master Chef’s Greg Wallace and BBC and former Sky… Continue reading
A cast of excellence in the sign of “natural cooking”.
Cast iron is a material that retains heat better, it spreads slowly and distributes it in a perfectly homogeneous. Ideal for cooking foods such as meat, fish or vegetables in a short time, low-fat, is excellent partner of healthy and natural cuisine , in tune with the new trends in contemporary taste. By expert processing of the material… Continue reading