New website Restaurant & Takeaway Innovation Expo:

By Asian Restaurateur Magazine
In July 30, 2018
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This summer, restaurants and takeaways all over the world are busier than ever, as the FIFA World Cup captures the attention of thousands of hungry football fans hoping their nation will progress to the next level to win the coveted trophy. Our partners at the Restaurant & Takeaway Innovation Expo had their eye on some goals of their own to take their show to the next level by completely reviving the show’s brand ahead of the 2018 edition. The team behind the event have worked extra time to provide their visitors with an incomparable experience. If you want to share this experience, make sure to check out the website and register for your free ticket!

 

It all starts with their brand new website. The new layout of Restaurant & Takeaway Innovation Expo’s web page gives you an exclusive first look at the show’s latest logo, which captures the elegance of a dining experience combined with the spark of new technology that is taking over the food industry. Innovations in the field of restaurants and takeaways are a key component in the rebranding of the show and, as such, the new website boasts various features displaying some of the most forward-thinking products available on the market. The new Restaurant & Takeaway Innovation Expo website offers a much more interactive platform where it is easier to access all of the information about the show. This innovative web page offers a unique experience from the moment it appears on your screen, foreshadowing what to expect from the Restaurant & Takeaway Innovation Expo itself. Have a look and check for yourself! Go to www.takeawayexpo.co.uk now.

 

There’s more! The rebranding crosses over every aspect of the show including a completely revamped Food-To-Go Business Insider and Restaurateur’s Guide To Growth e-magazines; however, the most significant facet of the new brand is the green and environmentally friendly approach that the Restaurant & Takeaway Innovation Expo has adopted. The show is looking to give back to the environment through partnerships with eco-friendly organisations such as Green Earth Appeal, who have promised to plant one tree for each exhibitor at the event, counterbalancing their footprint on the environment. In their quest to reduce food wastage, the show has joined forces with Too Good To Go, a revolutionary app that has helped restaurants, bars and food stores “save” over 2.5 million meals already. Their partnership with the Soil Association encourages the setup of organic and ecological principles in the way people farm and eat. These are just some of several initiatives that the Restaurant & Takeaway Innovation Expo have taken in order to promote sustainability, which will be a key theme at the show this year.

 

With a new look and a brand new way of doing things, the Restaurant & Takeaway Innovation Expo 2018 is set to be the most exciting edition yet; with over 350 exhibitors revolutionising restaurant and bars across the UK, 200 game-changing seminars held by the sharpest minds of the industry, unique networking opportunities with top-decision makers, industry-altering panel debates and plenty more features. This year marks the beginning of a new eco-friendly wave for Restaurant & Takeaway Innovation Expo. Join us, on the 25th & 26th of September at the London ExCeL, at the future of the restaurant and takeaway industries, go see the brand new website and register for your FREE ticket now!

 

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