Enrich and finish your sauces for up to 50% less by switching from butter to MEADOWLAND Professional*

In June 14, 2017
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Meadowland Professional performs just like butter in finishing applications*, because it’s made with a blend of buttermilk and vegetable oils. Whether it’s Dal Makhani or Tikka Masala, Meadowland Professional is ideal for enriching and finishing a wide range of Asian sauces and will give your dishes the same great buttery taste* – for up to 50% less!
You can try before you buy too,
with a FREE 10 x 250g sample case**.
Request yours now at ufs.com/meadowlandsample.
For the perfect partner to Meadowland Professional, try Meadowland Single: a dairy cream alternative made with buttermilk and vegetable oil. It won’t split in hot dishes, so you can create impressive, authentic sauces without the risk.
*For more details on the research and average price vs butter, see ufs.com/meadowland 250price
**UK bona fide caterers and chefs aged 18+. One sample per establishment. Samples will be delivered to UK addresses only within 28 days of receiving request. Limited to 3,000 case samples of Meadowland Professional 10 x 250g. To apply go to ufs.com/meadowlandsample and submit your details. Closing date for receipt of applications is 31/12/17 or when samples run out. See ufs.com/meadowlandsample for full terms and conditions.

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